The Secrets of Red Sage
Many people know nothing about red sage. Yet, this herb contains many health-supporting properties. It is a powerful plant and could become a staple in your everyday routine.
An Ancient Past
The French Father d’Incarville introduced red sage to the Western World in the 1700s. He brought seeds of the plant from Beijing to Paris. Next, The herb came to America when collectors of medicinal plants brought it with them on their return from Asia. In China, Red Sage is used medicinally. As a result, it’s been beloved for over 2,000 years.
Traditional Uses of Red Sage
Red Sage comes from the hillsides of China. Similarly, it is used throughout Japan and the Mediterranean since ancient times. It has been a long-beloved herb in these cultures for the many health benefits it offers.
Red Sage in TCM
Red Sage, or Danshen in Traditional Chinese Medicine (TCM). And it is a “super grade herb” because it lacks observable toxicity. Red Sage also treats a range of health conditions. In TCM textbooks, Danshen is a common drug for promoting blood circulation.
Modern Research of the Timeless Red Sage
Western scientists have begun to look into why red sage has been so respected by Eastern medicine. They have begun to research the many health benefits offered by the red sage root. In fact, their research proves the power of red sage.
Active Compounds in Red Sage
Red sage produces tanshinones. These are special kinds of molecules that are responsible for many of the herb’s beneficial properties. Tanshinones especially have health-supporting effects on the heart. Additionally, the roots of the plant contain many antioxidants. Antioxidants such as salvianolic acid and other organic acids. The herb also contains vitamins and minerals, like vitamin E and potassium.
Red Sage and the FDA
Currently red sage is undergoing trials to be the first herbal remedy to gain approval by the U.S. FDA. It has moved through several of the trial phases and shows promise in getting certified. This means that red sage may become the first TCM herb approved by the FDA very soon.
Further Studies of Red Sage
Studies show that one of the herb’s active components can block an enzyme known as cathepsin K (CatK). This plays a big part in the breakdown of collagen in the bones. Also, A 2008 international cancer treatment study showed that red sage root contains ingredients with some anti-tumor properties.
Helping the Whole Body
Red sage contains many health-supporting properties. And these properties benefit the whole system of the body. Additionally, these herbs have specific benefits to healthy cholesterol, and heart and liver health.
Supporting Healthy Cholesterol
This herb is researched for how it works to support cholesterol health. Some research shows that red sage might be useful in lowering “bad” cholesterol. Red sage also works to increase the production of “good” cholesterol.
Red Sage and Heart Health
Researchers say the herb shows promise in aiding heart problems, such as angina and myocarditis. It also may ease chest pain. Some research also shows that red sage could help support healthy blood pressure. It may work by relaxing vessels in the heart. This would improve health in the circulatory system.
Supporting Liver Health
Red sage has long been used for liver health. The liver is important as it detoxifies the body. The red sage root supports a healthier liver. Thus, it is an important herb in keeping the body free of toxins.
Benefits to Your Everyday Health
Red sage has been an important plant in promoting health for thousands of years. Since ancient times, it is praised for its incredible abilities. This mystic herb helps in modern times with many health conditions. These benefits are exactly why we decided to create our Absolute Red Sage tea. This tea is an easy and delicious way to bring red sage into your life. It is a simple way to naturally support a healthier life.
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Jie, et al. “Salvia Miltiorrhiza in Treating Cardiovascular Diseases: A Review on Its Pharmacological and Clinical Applications.” Frontiers, Frontiers, 11 June 2019.
Wang, Lili, et al. “Salvia Miltiorrhiza: A Potential Red Light to the Development of Cardiovascular Diseases.” Current Pharmaceutical Design, Bentham Science Publishers, 2017.